Popular DishesPopular
Margherita Verace D.O.P.
San Marzano D.O.P. tomatoes, fresh Fior di Latte mozzarella, basil, EVOO.
Truffle Tagliolini al Parmigiano
Fresh egg tagliolini tossed in black truffle cream, aged 24-month Parmigiano.
Pappardelle al Cinghiale
Slow-braised savory ragù, fresh Tuscan rosemary, aged pecorino cheese.
Burrata Pugliese con Pomodorini
Creamy artisanal burrata, heirloom cherry tomatoes, basil pesto drizzle, toasted focaccia.
Classic Tiramisu Tradizionale
Espresso-soaked Savoiardi ladyfingers, velvety mascarpone cream, Dutch cocoa powder.
Menu Catalog
8 itemsMargherita Verace D.O.P.
San Marzano D.O.P. tomatoes, fresh Fior di Latte mozzarella, basil, EVOO.
Diavola Calabrese
Spicy Calabrian salumi, crushed red chili flakes, fresh mozzarella.
Truffle Tagliolini al Parmigiano
Fresh egg tagliolini tossed in black truffle cream, aged 24-month Parmigiano.
Pappardelle al Cinghiale
Slow-braised savory ragù, fresh Tuscan rosemary, aged pecorino cheese.
Burrata Pugliese con Pomodorini
Creamy artisanal burrata, heirloom cherry tomatoes, basil pesto drizzle, toasted focaccia.
Classic Tiramisu Tradizionale
Espresso-soaked Savoiardi ladyfingers, velvety mascarpone cream, Dutch cocoa powder.
Aperol Spritz Veneziano
Prosecco, Aperol, splash of soda, fresh orange slice.
San Pellegrino Blood Orange
Sparkling mineral water with Sicilian blood orange essence.